The Pioneer Woman Tasty Kitchen
Profile Photo

Snickers Cupcakes

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

18
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Snickers cupcakes with caramel frosting and a surprise in the middle!

Ingredients

  • FOR THE CAKE:
  • 1 box Devil's Food Cake Mix, 16-18 Ounce Box
  • 1 package Jello Instant Chocolate Pudding Mix (3.9 Oz Box)
  • 1 cup Sour Cream
  • 1 cup Vegetable Oil
  • 4 whole Eggs, Beaten
  • ½ cups Milk
  • 1 teaspoon Vanilla
  • 1-½ cup Chocolate Chips
  • 18 whole Bite Size Snickers Bars, Unwrapped
  • FOR THE FROSTING:
  • 2 cups Brown Sugar
  • ½ cups Butter
  • ½ cups Milk
  • 4 cups Powdered Sugar
  • 12 whole Bite Size Snickers Bars, Unwrapped

Preparation

Line muffin/cupcake pan(s) with paper liners. Recipe makes 18. Preheat oven to 350 F.

In a large bowl mix together all of the cake ingredients, except Snickers. Spoon or pour cupcake batter into cupcake pan. Stuff one mini Snickers in the center of each muffin, using a spatula to make sure Snickers is covered with cupcake batter.

Bake cupcakes for about 23 to 28 minutes (on the longer side, up to 5 minutes longer of what is on the back of the instructions for the devil’s food cake mix) or until cupcakes seem set. Unfortunately, the toothpick test doesn’t work since there’s a Snickers bar in the middle! When done remove the pan(s) from the oven and allow cupcakes to cool before frosting.

To make frosting, mix brown sugar, butter and milk in a medium saucepan over medium heat until butter melts. Once butter melts, increase heat to medium high and let it boil for about 2 minutes. Remove from heat and stir in powdered sugar.

Chop 9 to 12 mini Snickers in a blender or food processor.

Frost cupcakes with frosting and top with crumbled Snickers.

I adapted the base from Kevin & Amanda’s “The Best Chocolate Cake” recipe at kevinandamanda.com.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Nutella-infused Cupcakes
Profile Photo by Kaylie in Desserts
Paleo Nutella-infused cupcakes. Gluten-free and dairy-free! Yum, yum!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Carrot Cupcakes with Honey Cream Cheese Frosting
Profile Photo by warmvanillasugar in Desserts
Carrot cake cupcakes with cream cheese frosting sweetened with honey.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Buttery Cupcakes with Raspberry Frosting
Profile Photo by Jilly in Desserts
Tasty cupcakes with raspberry frosting could be the best dish at...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


S’mores Cupcakes
Profile Photo by Annie in Desserts
Rich chocolate cake, filled with Marshmallow Fluff and topped with velvety...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Bourbon Vanilla Bacon Cupcakes
Profile Photo by Jessie | Life As A Strawberry in Desserts
Mix up your dessert routine with these sweet and salty Bourbon...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 14 Level: Intermediate