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Simply Butterscotch Cookies
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Description
Nothing fancy. Just a simple, buttery cookie that my daughter declared is – Awesome!
Ingredients
- 2 cups Best Quality Butter
- 3 cups Brown Sugar
- 2 whole Eggs
- 1 Tablespoon Vanilla
- 4 cups All-purpose Flour
- 1-½ teaspoon Baking Soda
- 1-½ teaspoon Salt
- 1 package Butterscotch Chips
Preparation
1. Beat the butter and brown sugar until fluffy, 3 minutes.
2. Add eggs and vanilla and beat it.
3. Throw in the flour, baking soda and salt. Beat until incorporated.
4. Stir in the butterscotch chips.
5. Scoop rounded teaspoonfuls onto an ungreased cookie sheet. Bake at 375 degrees for 12 minutes or in convection oven at 365 for 10 minutes.
Makes 5 dozen
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