The Pioneer Woman Tasty Kitchen
Profile Photo

S’more Brownie Trifle

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A unique twist to classic S’mores! This is scrumptious! These directions are for 6 mini dessert glasses (2.5 ounces). See my website for directions on making this in a small bowl or large trifle bowl!

Ingredients

  • 1 cup Crumbled Brownies
  • 1 Tablespoon Butter
  • ½ cups Crushed Graham Crackers
  • ½ cups Marshmallow Fluff

Preparation

Note: These directions are for 6 mini dessert glasses (2.5 ounces). If you would like to make this in a small bowl or large trifle bowl, please click on the related blog link for details.

Set up your assembling station:

In a small bowl, put in 1 cup crumbled brownies. In another small bowl, melt 1 tablespoon butter for a few seconds in the microwave. Stir 1/2 cup of crushed Graham crackers into the melted butter until well combined. In a small zip-top bag, put in 1/2 cup Marshmallow Fluff. Close the top of the bag and snip off the corner of the bag. You will pipe the marshmallow fluff into the glasses.

To assemble mini trifles:

Set your mini dessert glasses on your work surface. Add 1 tablespoon of crumbled brownies (slightly pressed down) into each. Then add 1/2 tablespoon crushed Graham crackers. Next add 1/2 tablespoon of Marshmallow Fluff. Repeat layers until glasses are full or until you run out of ingredients. Garnish with crushed Graham crackers. Refrigerate until ready to serve.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Summer Peach Crumble with Ginger
Profile Photo by Emily Nader in Desserts
This peach crumble is easy to make and full of flavor....
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Lemon Cream Tarts
Profile Photo by simmering essence in Desserts
These are one of my very favorite desserts. The lemon cream...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Intermediate


Brown Butter Blondies
Profile Photo by Lindsay @ My Therapist Cooks in Desserts
Super yummy and easy blondies made in one bowl with no...
4.00 Mitt(s) 1 Rating(s)1 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Cannoli Cupcakes
Profile Photo by Krystle in Desserts
Rich vanilla cupcakes topped with cannoli cream and chocolate coffee frosting....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Intermediate


Pumpkin Cupcakes
Profile Photo by Beth Pierce in Desserts
These scrumptious and adorable moist cinnamon pumpkin cupcakes are topped with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy