Reese’s Pieces & Pretzel Blondies

Ingredients

• 1 cup Unsalted Butter, At Room Temperature
• 1-½ cup Packed Brown Sugar
• 2 whole Eggs
• 1 teaspoon Vanilla Extract
• 2-½ cups All-purpose Flour
• 1 teaspoon Baking Powder
• ½ teaspoons Kosher Salt
• 1 cup Pretzels, Broken Into Pieces
• 1-½ cup Reese's Pieces

Preparation Instructions

Preheat oven to 350 F.

In a large bowl, mix together, butter, brown sugar, eggs and vanilla. Mix in flour, baking powder and salt until just combined.

Add in pretzels and Reese’s Pieces until just mixed in.

Spread batter into a greased 8″ square baking pan and bake for 40 to 45 minutes or until it passes the toothpick test.