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Red Velvet Rice Krispie Treats

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Level: Easy

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Description

The perfect treat for Valentine’s Day!

Ingredients

  • 3 Tablespoons Unsalted Butter
  • 10 ounces, weight Mini Marshmallows
  • 1 cup Red Velvet Cake Mix
  • 6 cups Cocoa Krispies Cereal
  • ¾ cups Pink Candy Melts, Melted (or White Chocolate)

Preparation

1. Prepare a 9×13 baking dish with parchment paper or spray with nonstick spray.

2. In a large pot, melt the butter over medium heat. Pour in the marshmallows and stir constantly until the marshmallows are melted. Mix in the red velvet cake mix.

3. Pour in the cereal and mix until it is well-coated with the marshmallow mixture.

4. Pour the mixture into the baking dish. Using greased hands, spread and press down with your hands.

5. Melt some pink candy melts or white chocolate in the microwave and drizzle on top. Add sprinkles if desired.

6. Let the treats dry for about 2 hours before cutting.

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