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Raspberry + Nutella Pizza

by on August 4, 2009 in Desserts August 4, 2009 Desserts
See post on Kirsten’s site!
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Level: Easy

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Description

Irresistible chocolaty, fruity dessert pizza.

Ingredients

  • 1 whole Pizza Dough
  • ⅓ cups Nutella
  • ½ cups Raspberries

Preparation

Note: The ingredient amounts for this recipe are estimates. The amount you’ll need depends on the size of pizza you plan to make, so adjust accordingly.

1. Preheat oven (with a pizza stone if you have it) to 450.

2. Roll out pizza dough on a floured surface or pizza peel.

3. Liberally spread Nutella over the dough, leaving a 1/2″ border. Top with a healthy dose of raspberries or any other berries you have on hand.

4. Bake for about 15 minutes or until the crust is cooked to your liking.

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