The Pioneer Woman Tasty Kitchen
Avatar Image

Raspberry Loaf Cake with Chambord Glaze

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A simple yet lovely cake that highlights the raspberry.

Ingredients

  • 1 cup Flour
  • ½ teaspoons Baking Powder
  • ½ teaspoons Baking Soda
  • ¼ teaspoons Salt
  • 6 Tablespoons Low-fat Buttermilk
  • ½ teaspoons Vanilla Extract
  • 2 Tablespoons Chambord
  • 1 whole Lemon, Zested
  • ¼ cups Unsalted Butter, At Room Temperature
  • ½ cups Sugar
  • 1  Large Egg
  • 1 cup Raspberries, Divided
  • FOR THE GLAZE:
  • ½ cups Powdered Sugar, Sifted
  • 2 teaspoons Fresh Lemon Juice
  • 2 teaspoons Chambord

Preparation

Preheat oven to 350°F and spray an 8 x 4-inch loaf pan with nonstick spray. Whisk together flour, baking powder, baking soda, and salt in a medium bowl. Combine buttermilk, vanilla, and Chambord in a small bowl. Beat lemon zest, butter, and sugar in a large mixer bowl on medium speed until pale and fluffy. Reduce speed to low and add egg, beating until combined. Add flour mixture in 3 additions, alternating with buttermilk mixture.

Spoon half of the batter into prepared pan; sprinkle with 2/3 cup raspberries and top with remaining batter. Bake for 20 minutes; rotate pan and cover loaf loosely with foil to prevent overbrowning, then continue baking another 20 to 25 minutes, until a toothpick inserted in the center comes out clean and cake springs back to the touch. Cool in pan on a wire rack for 10 minutes; carefully remove cake from pan and cool completely on wire rack.

To prepare glaze, whisk together powdered sugar, lemon juice, and Chambord in a small bowl. Set rack with cake over a piece of wax paper and drizzle with glaze; top with remaining raspberries. Let glaze set at least 10 minutes before serving. Store leftovers in an airtight container in the refrigerator up to 1 day.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Apple Pie Cake
Avatar Image by Food and the City in Desserts
A ridiculously easy recipe for Apple Pie Cake, using store-bought cake...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 5 Level: Easy


Pear Upside Down Cake
Avatar Image by Christina Main (Sweet Lavender Bake Shoppe) in Desserts
Whiskey-caramelized pears and browned butter top a lightly sweet yellow cake....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 9 Level: Easy


Apple Pie Stuffed Cheesecake
Avatar Image by christine hadden in Desserts
All the flavors of an apple pie stuffed inside a creamy...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Florentines with Vanilla Buttercream
Avatar Image by sweetsoursavory in Desserts
These cakes/cookies are nutty, lacy, crisp and deceptively simple to make....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 9 Level: Easy


Labneh Cheesecake with Honeyed Figs
Avatar Image by Anita at Hungry Couple in Desserts
Tart labneh (Middle Eastern yogurt cheese) is a perfect match with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Intermediate