Quadruple Chocolate Cookies

In a large bowl, beat the butter and sugar until fluffy. Add eggs one at a time, then mix in the vanilla until blended.

In a separate bowl, combine the flour, cocoa, soda and salt. Add the flour mixture to the butter mixture and mix only until blended. Add white, semi-sweet, and milk chocolate chips to the mixture and fold in.

Drop rounded tablespoonfuls of dough onto a parchment-lined cookie sheet.

Bake at 350ºF for 8–9 minutes or until they are just underdone. Don’t over bake or you wont get the perfect gooeyness.