The Pioneer Woman Tasty Kitchen
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Pumpkin Chocolate Chip Cookies

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Level: Easy

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Description

Soft and tasty pumpkin cookies with creamy chocolate chips, perfect for cool fall days and so very easy to make!

Ingredients

  • ½ cups Butter
  • 1-½ cup Brown Sugar
  • 2  Eggs
  • 1 cup Pumpkin
  • 1 teaspoon Vanilla
  • 2-½ cups Flour
  • 3 Tablespoons Baking Powder
  • 1 teaspoon Salt
  • 1-½ teaspoon Pumpkin Pie Spice
  • ¼ teaspoons Ginger
  • 1 cup Chocolate Chips

Preparation

Preheat oven to 375ºF.

Cream butter and sugar together until fluffy. Beat in eggs. Stir in pumpkin and vanilla.

Blend in half the flour and add baking powder, salt, and spices. Stir in the rest of the flour. Stir in chocolate chips.

Drop by tablespoonfuls onto baking sheet. Bake at 375ºF for 12-14 minutes.

2 Comments

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LavandulaLady on 11.23.2012

Heads up: 3 Tbsp baking powder must be a misprint!! The standard ratio is 1 tsp baking powder to 1 c flour.

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The Suzzzz on 11.19.2012

I love these, thanks for sharing, I’m going to make a batch tonight.

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