The Pioneer Woman Tasty Kitchen
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Portuguese Tartlets

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Level: Easy

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Description

Simple, easy and delish

Ingredients

  • 1 package Ready To Use Puff Pastry, 400 Gram Roll
  • 1 cup, 2-⅔ teaspoons, ⅞ pinches Milk
  • 10 tablespoons, 7 pinches Sugar
  • 1 teaspoon, ¼ pinches Cinnamon
  • 1 pinch Salt
  • 4  Egg Yolks

Preparation

Cut the puff pastry into squares and line the holes of a muffin tray with the squares. Cream together the rest of the ingredients and pour equal amounts over the pastry.

Bake at 180C for 20-30 minutes. Serve warm, from the oven or cold.

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