The Pioneer Woman Tasty Kitchen
Profile Photo

Pimp My Brownies

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

24
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Using a boxed brownie mix as your base, nobody will ever know these to die for treats are so simple!

Ingredients

  • 1 box Brownie Mix (18-21 Ounce Box)
  • ¼ cups Water
  • 2 whole Eggs
  • ⅔ cups Oil
  • ¾ cups Brown Sugar, Packed, Divided
  • 1 package Semi-sweet Morsels, 12 Ounce Bag
  • ½ cups Pecans, Chopped
  • 40 pieces Rolos Candy

Preparation

Stir brownie mix together with water, eggs and oil. Add 1/4 cup of the brown sugar. Fold in 3/4 of your bag of chocolate chips (set aside the other 1/4 bag for melting, later). Pour batter onto a jelly roll pan.

In a small bowl, mix chopped pecans with remaining 1/2 cup brown sugar. Sprinkle over brownie batter. Bake in a 375 degree (F) oven for 20 minutes.

While baking, unwrap 40 Rolos (try not to eat them all, it will be worth waiting). Set aside 24, and cut the remaining 16 into quarters.

Microwave the remaining chocolate chips in the microwave until melted (about one minute).

At 20 minutes, remove jelly roll pan from oven and immediately press the remaining 24 Rolos into brownies (4 rows of six caramels). Sprinkle quartered Rolos on top of brownies and drizzle on the melted chocolate. Serve warm (with ice cream, maybe?). Enjoy!

2 Comments

You must be logged in to post a comment.

Profile photo of lovehandleschick

lovehandleschick on 11.13.2010

Is this the pampered chef recipe?

Profile photo of pinkychris

pinkychris on 11.13.2010

Ha, I love this title! Kinda like semi-homemade from Sandra only a little more irreverant!

No Reviews

You must be logged in to post a review.

Related Recipes

Brown Butter Blondies
Profile Photo by Lindsay @ My Therapist Cooks in Desserts
Super yummy and easy blondies made in one bowl with no...
4.00 Mitt(s) 1 Rating(s)1 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Keto Nanaimo bars
Profile Photo by Kendall Smith in Desserts
Inspired by my Canadian grandmother's famous recipe, these Keto Nanaimo bars...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 20 Level: Easy


Banana Brownies
Profile Photo by Jo - Girl Eats World in Desserts
An incredibly indulgent alternative to banana bread. This is the perfect...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 9 Level: Easy


Salted Cashew Dark Chocolate Chunk Blondies
Profile Photo by Hungry Haley in Desserts
Every single other blondie is about to be extremely jealous. Lightly...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Coconut Oil Brownies
Profile Photo by Danielle | Delightful Mom Food in Desserts
Extra fudgy coconut oil brownies! This is by far the best...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy