The Pioneer Woman Tasty Kitchen
Profile Photo

Peanut Butter S’mores Cookie Bars

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

16
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Peanut Butter S’mores Cookie Bars.

Ingredients

  • ½ cups Butter, Softened
  • ¾ cups Sugar
  • 1 whole Egg
  • 1 teaspoon Vanilla Extract
  • 1 cup Graham Cracker Crumbs
  • 1-⅓ cup All-purpose Flour
  • 1 teaspoon Baking Powder
  • ¼ teaspoons Salt
  • 1-½ cup Milk Chocolate Chips
  • ⅓ cups Peanut Butter
  • 3 cups Miniature Marshmallows

Preparation

Heat oven to 350 F. Grease an 8-inch square baking pan.

In a large mixing bowl, beat the butter and sugar until well blended. Add egg and vanilla, beat well. Set aside.

In a medium sized bowl stir together graham cracker crumbs, flour, baking powder and salt. Add the flour mixture into the butter mixture and mix until well combined. Press half of the dough into the prepared pan. Bake 15 minutes.

Remove pan from oven. Sprinkle chocolate chips over the baked layer, drop peanut butter by spoons full over the chocolate chips, then use a toothpick to swirl everything around so the bottom cookie layer is evenly covered. Sprinkle with marshmallows and scatter the remaining dough over the marshmallows, forming the top layer.

Bake for an additional 10 to 15 minutes or just until lightly browned. Remove pan from oven and cool completely in the pan on a wire rack. Cut into bars.

No Comments

You must be logged in to post a comment.

One Review

You must be logged in to post a review.

Profile photo of sarahbicky

sarahbicky on 8.12.2013

Made these for my niece’s birthday – they were a HIT with everyone. Probably added closer to 1/2 cup peanut butter, but I figure that a little extra PB never hurt anyone! Thanks for the great recipe Amber – will definitely be making again…

Related Recipes

Chocolate Peanut Butter Special K Bars
Profile Photo by Chanda | My Farmhouse Table in Desserts
This recipe for Chocolate Peanut Butter Special K Bars are the...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 28 Level: Easy


Salted Toffee Blondies
Profile Photo by Jan Nunes-EnchartedCook.com in Desserts
Salted Toffee Blondies are one-bowl easy with gooey chunks of chocolate...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Peanut Butter & Jelly Blondies
Profile Photo by Fiona Kennedy - FreeFromFavourites in Desserts
Beautiful gluten-free and dairy-free peanut butter blondies with raspberry swirl top—the...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 9 Level: Easy


Cardamom Raisin Flapjacks
Profile Photo by Fiona Kennedy - FreeFromFavourites in Desserts
I enjoy making flapjacks as a breakfast treat with some dairy-free...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 9 Level: Easy


Cosmic Brownies
Profile Photo by Krystle in Desserts
Thick, fudgy brownies smothered in silky smooth chocolate ganache, and topped...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy