Peanut Butter Rice Crispy Bars

For the bars:

1. In a small saucepan over medium heat, stir honey and peanut butter together until smooth.Simmer mixture over medium heat until it has a slight liquid consistency.

2. In a large bowl combine peanut-honey mixture and 2 1/2 cups cereal. Add enough remaining cereal to form a thick, but still moist consistency.

3. Press mixture into a greased (13 x 9 inch) baking dish and chill 2 hours.

For the frosting:

4. Combine frosting ingredients and stir until smooth.

5. Spread bars with frosting. Refrigerate 20 minutes then cut into bars.

Yield: 1 dozen bars

Store bars in the refrigerator for up to 3 days.