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Peanut Butter Meltaways

by on December 25, 2009 in Candy, Desserts December 25, 2009 CandyDesserts
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Level: Easy

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Description

How yummy do these sound?

Ingredients

  • 12 ounces, weight White Chocolate Morsels
  • 12 ounces, weight Milk Chocolate Morsels
  • 18 ounces, weight Creamy Peanut Butter

Preparation

Grease the bottom and sides of a 9×13 pan. Line with parchment paper and lightly butter. Melt both chocolates and blend together; add peanut butter and stir to blend. Spread evenly in the pan, refrigerate for 30 minutes, then lightly score. Refrigerate until set, about 2 hours, then cut into squares.

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sharoneason on 1.20.2010

These are divine! So much for my New Year’s Resolution to cut back on sweets! It was SO worth it!

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