The Pioneer Woman Tasty Kitchen
Profile Photo

Peanut Butter Cup Cookies

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

18
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Soft and chewy peanut butter cookies studded with mini Reese’s peanut butter cups.

Ingredients

  • 1 cup Packed Brown Sugar
  • ½ cups Butter, Softened
  • ½ cups Creamy Peanut Butter
  • 1 whole Egg
  • 1-¼ cup All-purpose Flour
  • ¾ teaspoons Baking Soda
  • ½ teaspoons Baking Powder
  • ¼ teaspoons Salt
  • 1 cup Chopped Mini Peanut Butter Cups

Preparation

In a large bowl, use an electric mixer on medium speed to cream brown sugar and butter until light and fluffy, about 1 minute. Add peanut butter and egg, and beat until creamy.

In a small bowl, sift together flour, baking soda, baking powder, and salt. Stir dry ingredients into wet ingredients. Stir in peanut butter cups.

Chill dough for at least 2 hours and up to 24 hours.

Heat oven to 350°F. Shape dough into 1 1/2 inch balls, and place the balls about 3 inches apart on un-greased cookie sheets.

Bake for 8–10 minutes, or until light brown. Cool 5 minutes, then remove from cookie sheet to a wire rack.

Recipe adapted from Betty Crocker.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Crispy Honey Cookies with Nuts (Dairy-Free, Gluten-Free)
Profile Photo by Ellie in Desserts
Here’s another delicious cookie recipe that’s gluten-free and very simple to...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Chocolate Drizzled Raspberry White Chocolate Chip Cookies
Profile Photo by Angelina Papanikolaou in Desserts
These Chocolate-Drizzled Raspberry White Chocolate Chip Cookies are soft, chewy, and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 18 Level: Easy


Aunt Rocky’s Coconut Clouds with Kumquat (LCHF)
Profile Photo by Roxana Lopez in Desserts
Citrus and chocolate, a classic flavor combination, incorporated into a simple...
4.00 Mitt(s) 1 Rating(s)1 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 5

Prep: Cook:

Serves: 20 Level: Easy


Delicious Carrot Cake Cookies (Dairy-Free and Gluten-Free)
Profile Photo by Ellie in Desserts
Here’s a delicious gluten-free carrot cake cookie recipe. These cookies are...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Easter Egg Sugar Cookies
Profile Photo by Sam | Ahead of Thyme in Desserts
These cute, delicious and easy-to-make Easter egg sugar cookies are the...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy