The Pioneer Woman Tasty Kitchen
Profile Photo

Peanut Butter Chickpea Oatmeal Cookies

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

10
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

These cookies are a great way to enjoy a healthy peanut butter treat! No flour and no eggs, this is a quick and easy, delicious, protein-packed recipe!

Ingredients

  • 1-¼ cup Cooked Or Canned Chickpeas
  • ½ cups Peanut Butter
  • 2 Tablespoons Agave Nectar
  • 2 teaspoons Vanilla Extract
  • 1 teaspoon Baking Powder
  • ⅛ teaspoons Salt
  • ¼ cups Rolled Oats

Preparation

Preheat the oven to 350 F and line a baking sheet with parchment paper.

Mix together all ingredients except the oats in a food processor or with a hand mixer until it becomes cookie dough-like. Then add in the oats and mix in using a rubber spatula.

Once the dough is mixed well, use an ice cream scoop to scoop out ball shapes and line them on the baking sheet, spacing them at least an inch apart. Then using a fork, flatten the balls slightly pressing the fork into the top of the ball in a criss-cross pattern.

Bake for 15-20 minutes, checking on them often. You want the edges to be crispy but the middle will still seem soft and doughy. That way if you keep them in the fridge they become more firm and easier to eat. It just depends on how you prefer your cookies! Enjoy!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Peanut Butter Chocolate Skillet Cookie
Profile Photo by Kelley Simmons @ Chef Savvy in Desserts
Firm around the edges and soft and gooey in the center. Ready...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Pina Colada Cookies
Profile Photo by Andrea in Desserts
These have to be my most favorite cookie ever.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 30 Level: Easy


Gluten Free Cookies with a Chocolate Peanut Butter Filling
Profile Photo by Tracy in Desserts
Gluten-free cookies that are also low in fat and sugar, filled...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Chocolate and Peanut Butter Macarons
Profile Photo by Fanny | Oh Sweet Day! in Desserts
Chocolate macaron shells with chocolate ganache and peanut butter frosting.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 20 Level: Easy


Reese’s Pieces Peanut Butter Skillet Cookie
Profile Photo by Stephanie | Worth Whisking in Desserts
A soft and delicious skillet cookie that rocks three different types...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy