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Peach Goat Cheese Frosting

by on October 6, 2011 in Desserts, Frosting/Icing October 6, 2011 DessertsFrosting/Icing
See post on The Suzzzz’s site!
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Level: Easy

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Description

This frosting goes great on vanilla, spice, or peach cupcakes. Or you can substitute any flavoring for the peach and use it with any cake you like.

See my TastyKitchen recipe for my Fresh Peach Cupcakes.

Ingredients

  • 8 ounces, weight Chevre Cheese
  • 8 ounces, weight Cream Cheese
  • 1 cup Powdered Sugar
  • ½ pints Cream
  • 1 cup Peach Puree
  • 1 teaspoon Vanilla
  • 1 teaspoon Lemon Juice

Preparation

In your stand mixer cream together cheeses and powdered sugar on low speed for about a minute and then on high speed for about two minutes until smooth.

Add the remaining ingredients and beat on high until it is smooth, creamy, and holds a peak.

This makes more than enough frosting for 2 dozen cupcakes. Use immediately and refrigerate any leftovers.

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