Our Favorite Chocolate Chip Cookies

Apple Cake

This delectable Apple Cake has a slightly crunchy crust and a soft moist center that is loaded with chunks of sweet apple and pecans. It is perfectly spiced with cinnamon, ground cloves and nutmeg. It is lightly drizzled with an easy four ingredient caramel sauce. I make this cake several times each fall for bake sales, potlucks and family and friend get-togethers.

Easy Ratatouille

This easy ratatouille recipe is a classic summer French stew filled with vibrant, colourful and nutritious vegetables: tomatoes, zucchini and eggplant. It is a low-carb, gluten-free and vegan dish that can be made in one pan and served atop greens or grains, as a side to a main entrée, or all on its own.

4 Reviews

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Marianne on 12.23.2020

These have been my go-to chocolate chip cookie recipe for years!!! Everyone LOVES them and asks me for the recipe. I’ve also made just the cookie dough and given out frozen cookie dough for Christmas with the instructions to finish baking them. They’re always a big hit and everyone loves the extra “dough” around the holidays. These are the best soft and chewy, not flat, beautiful chocolate chip cookies. Thanks again for sharing the recipe with us!

smallfry on 11.11.2012

My family really enjoyed these cookies. They stayed soft the day after baking. I was out of brown sugar so I made my own using 1 cup white mixed with 2 TBS molasses – my husband liked the extra molasses flavor in these cookies.

honeycrisp on 5.11.2012

After trying dozens of cookie recipes this is THE ONE!!! The most delicious cookie with the very best texture. Everything you want in a cookie, this recipe produces!!

mjennings on 3.15.2012

These turned out better than expected! They look beautiful and taste just as great! They’re chewy, not flat, and look like I bought them from a fancy cookie store. I made these for some neighbors and they couldn’t seem to get enough of them. They commented on how good they were! Thanks again for sharing. I will definitely be making these again.