Recipe

Oreo Balls

by HowSweetEats on November 30, 2009 in Cookies, Desserts

5.00 Mitt(s) 2 Rating(s)

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Recipe Description

Oreo ‘truffles’ dipped in milk chocolate. They are addictive.

Preparation Instructions

In a food processor, mix Oreos until they become crumbs. Add cream cheese in chunks and process until you have a dough. Roll into balls and place on a baking sheet. Set in the freezer or refrigerator to harden for 1-2 hours.

Once Oreo balls are set, dip in melted chocolate—chocolate, peanut butter, white chocolate, etc. Add any decoration on top.

Store in the freezer and serve cold.

Ingredients

1 package (18 Oz. Package) Oreos
8 ounces, weight Cream Cheese, softened
Melted Chocolate, For Coating

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Comments

digbugsgirl on 11.30.2009

I LOVE Oreo balls! I had them for the first time last year. Sooo easy and sooo good.

shanniebananie on 12.12.2009

I make Oreo truffles all.the.time. They’re so yummy! I use a dark chocolate chip to coat them and add in some almond extract to the oreo mix.

kentuckycook on 12.13.2009

I have been making these for several years now and my grandchildren absolutely love them! I always coat them in white chocolate (almond bark), and then I drizzle (melted chocolate chips) on the top of each. YUM!

jquest619 on 12.14.2009

Made them this weekend and they are fab–I dipped mine in white chocolate and they were a hit!

lovetocook on 12.25.2009

Huge hit for Christmas dessert! They actually wound up also being an appetizer because people couldn’t stay away from them. Since my daughter claims to not like Oreos (a completely foreign concept to me, I’m not sure I believe her), I also made a batch with Nutter Butters. They were even more popular than the Oreos!