The Pioneer Woman Tasty Kitchen
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Orange-Cranberry Buttercream Frosting

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Level: Easy

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Description

Great holiday frosting for a sheet pan or white layer cake!

Ingredients

  • 1 stick Sweet Cream Butter, Softened
  • 1 whole Valencia Orange, Zest And Juice
  • ¼ cups Whole Cranberry Sauce
  • 4 cups Confectioners Sugar

Preparation

In a stand mixer (or a large mixing bowl and hand mixer), add butter, orange zest and juice, cranberry sauce, and 1 cup confectioner’s sugar. Run mixer on low and combine, adding the remaining sugar 1 cup at a time. Then increase speed to high and beat for several minutes to achieve a super creamy consistency.

We love this on a white sheet pan cake for the upcoming holidays. Hope you enjoy!

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