The Pioneer Woman Tasty Kitchen
Profile Photo

Ollie Bollen

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

24
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Another yummy Dutch treat, reserved for Tulip Festival, Christmas morning, or New Year’s Eve!

Ingredients

  • 1 package Yeast
  • 2 cups Warm Water, divided
  • ½ cups White Granulated Sugar
  • 2 teaspoons Salt
  • 2 teaspoons Cinnamon
  • 2 cups Milk
  • 5 cups Flour
  • Raisins Or Cut Up Apples (optional)

Preparation

In a large bowl, mix yeast, 1 cup warm water, and sugar; stir until dissolved. Add salt, cinnamon, remaining cup of warm water, milk and flour as well as raisins or apples if you choose. Let rise for 1 hour in warm spot.

Drop in hot oil in a deep fryer by tablespoonfuls, until brown on both sides. Take out with a slotted spoon to help drain the oil, and roll in sugar.

I always add raisins a bit at a time.

2 Comments

You must be logged in to post a comment.

Profile photo of Jeanne (aka NanaBread)

Jeanne (aka NanaBread) on 12.7.2010

I just had my first oliebollen(s) in The Hague and Amsterdam 2 weeks ago during a fabulous trip to the Netherlands and Germany. I am addicted. They are the best fried dough treats I’ve ever eaten. EVER. I loved the applebollen and the raisinbollen. Awesome. You made my day, month, year by posting this recipe. Can’t wait to make them for my family!

Profile photo of farmkat

farmkat on 11.18.2009

I’ll have to try this one! My mom made these, but no one has the recipe! I do remember raisins, but not apples.

No Reviews

You must be logged in to post a review.

Related Recipes

Nutella Espresso Rum Popsicles
Profile Photo by Karrie / Tasty Ever After in Desserts
A perfect adult treat for summer days and nights. Made...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


4-Ingredient Key Lime Pie
Profile Photo by Rudiment Kitchen in Desserts
An easy, no-bake recipe based off an old Florida recipe.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Peanut Butter Chocolate Skillet Cookie
Profile Photo by Kelley Simmons @ Chef Savvy in Desserts
Firm around the edges and soft and gooey in the center. Ready...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Gluten Free Rustic Individual Strawberry Galettes
Profile Photo by Tracy in Desserts
These sweet pies are gluten-free, have reduced fat and no refined...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Panna Cotta Berry Pie
Profile Photo by LoveandRisotto in Desserts
This sweet and fun dessert is perfect for the Fourth of...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy