The Pioneer Woman Tasty Kitchen
Profile Photo

Ollie Bollen

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

24
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Another yummy Dutch treat, reserved for Tulip Festival, Christmas morning, or New Year’s Eve!

Ingredients

  • 1 package Yeast
  • 2 cups Warm Water, divided
  • ½ cups White Granulated Sugar
  • 2 teaspoons Salt
  • 2 teaspoons Cinnamon
  • 2 cups Milk
  • 5 cups Flour
  • Raisins Or Cut Up Apples (optional)

Preparation

In a large bowl, mix yeast, 1 cup warm water, and sugar; stir until dissolved. Add salt, cinnamon, remaining cup of warm water, milk and flour as well as raisins or apples if you choose. Let rise for 1 hour in warm spot.

Drop in hot oil in a deep fryer by tablespoonfuls, until brown on both sides. Take out with a slotted spoon to help drain the oil, and roll in sugar.

I always add raisins a bit at a time.

2 Comments

You must be logged in to post a comment.

Profile photo of Jeanne (aka NanaBread)

Jeanne (aka NanaBread) on 12.7.2010

I just had my first oliebollen(s) in The Hague and Amsterdam 2 weeks ago during a fabulous trip to the Netherlands and Germany. I am addicted. They are the best fried dough treats I’ve ever eaten. EVER. I loved the applebollen and the raisinbollen. Awesome. You made my day, month, year by posting this recipe. Can’t wait to make them for my family!

Profile photo of farmkat

farmkat on 11.18.2009

I’ll have to try this one! My mom made these, but no one has the recipe! I do remember raisins, but not apples.

No Reviews

You must be logged in to post a review.

Related Recipes

Spiced Pear Pie
Profile Photo by Carmen Konecny in Desserts
Warm fall spices, sweet pears and oh so easy to make....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Fluffy Mocha Frosting
Profile Photo by PW Food & Friends in Desserts
This fluffy mocha frosting pairs perfectly with yellow or chocolate cake...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Almond Orange Biscotti
Profile Photo by Steph | Flavor From Scratch in Desserts
Amazing twice-baked cookies that make it okay for adults to dunk...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Lebanese Mahalepi with Figs (Milk Pudding) with Orange Blossom Syrup
Profile Photo by Angelina Papanikolaou in Desserts
Simple and easy to make Lebanese Mahalepi (milk pudding) with orange...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Baked Banana Custard
Profile Photo by [email protected] in Desserts
A deliciously simple dessert idea that your family will love! Try...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy