The Pioneer Woman Tasty Kitchen
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Oatmeal Cinnamon Chip Cookies

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Level: Easy

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Description

A new twist on an old classic.

Ingredients

  • 1 cup Butter Or Margarine, Softened
  • 1 cup Packed Light Brown Sugar
  • ⅓ cups Granulated Sugar
  • 2  Eggs
  • 1-½ teaspoon Vanilla Extract
  • 1-½ cup All-purpose Flour
  • 1 teaspoon Baking Soda
  • 2-½ cups Quick Cooking Oats
  • 1-⅔ cup Cinnamon Chips

Preparation

1. Preheat oven to 350ºF.
2. Beat butter, brown sugar, and granulated sugar in a bowl until creamy. Add eggs and vanilla; beat well. Combine flour and baking soda, add to butter mixture; beat well. Stir in oats and cinnamon chips.
3. Drop by heaping tablespoonfuls onto ungreased cookie sheet. Bake for 10-12 minutes or until light brown. Cool 3-4 minutes on cookie sheet then transfer to wire racks to cool completely.

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