The Pioneer Woman Tasty Kitchen
Avatar Image

Oat Flour Shortbread Cookies

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

15
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Dark chocolate dipped shortbread cookies made with roasted walnuts and oat flour.

Ingredients

  • 1 cup Walnuts (plus 1/2 Cup For Garnish)
  • 1-⅔ cup Oat Flour (Bob's Red Mill)
  • 1 teaspoon Salt
  • ½ cups Granulated Sugar
  • 2 teaspoons Vanilla Extract
  • 8 Tablespoons Butter, Unsalted And Chilled
  • 1 cup Dark Chocolate Chips

Preparation

Heat the oven to 350 F and spread the whole walnuts on a baking sheet. Roast in the oven until slightly fragrant and beginning to brown, about 3 to 5 minutes. Remove walnuts from oven, allow them to cool and then chop them up. You can turn off the oven at this point.

In the bowl of a stand mixer, add all of the ingredients (except for the butter and chocolate chips) and stir just to combine.

Mix in the butter, a tablespoon at a time while the mixer is on medium to medium-high speed. It will take a few minutes of consistent mixing to get everything to combine.

Once all of the butter is incorporated, the dough should appear grainy and not very dough-like. Using your hands, press all of the dough together and put it onto a large sheet of plastic wrap. Form it into a cylinder about 8-9” long and 2” thick. Wrap tightly with plastic wrap and refrigerate for at least 2 hours (up to 48 hours).

When ready to bake, heat the oven to 325 F.

Unwrap the log of dough, put it onto a cutting board and cut it into ¼” rounds using a sharp knife.

Space the rounds out on a parchment lined baking sheet. This shortbread does expand while baking, so give the rounds an inch or so to grow.

Bake for 18-20 minutes or until edges begin to brown. Then remove the pan from the oven and allow the cookies to cool. Put the cookies onto a sheet of parchment paper once cooled.

In a saucepan, heat the chocolate chips over medium low. Once the chips begin to melt, stir them consistently until smooth and completely melted. Do not let the chocolate get to a boiling point. Medium low should melt the chocolate in about 3 minutes.

Using a spoon, drizzle the melted chocolate over the cookies and if desired, add additional chopped walnuts on top of the melted chocolate for garnish.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Chocolate Chip Toffee Cookies
Avatar Image by Jen @ Peanut Butter and Peppers in Desserts
A thin and soft cookie that's crisp around the edges and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 36 Level: Easy


Chocolate and Peanut Butter Marbled Sandwich Cookies
Avatar Image by Anita at Hungry Couple in Desserts
If chocolate and peanut butter are a perfect match then these...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Intermediate


Coconut Oil Chocolate Chip Cookies
Avatar Image by Christina Main (Sweet Lavender Bake Shoppe) in Desserts
You won't miss the butter in these seriously delicious Coconut Oil...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Pumpkin Spice Latte Cookies with Cinnamon Cream Cheese Frosting
Avatar Image by The Law Student's Wife in Desserts
A healthy pumpkin cookie recipe with the flavor of everyone's favorite...
5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

Prep: Cook:

Serves: 28 Level: Easy


Gluten-Free Pumpkin Cookies
Avatar Image by Amy in the Kitchen in Desserts
Gluten-Free Pumpkin Cookies are soft, pillow-like mounds of heaven in your...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 36 Level: Easy