The Pioneer Woman Tasty Kitchen
Avatar Image

Nutella Pie

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

8

Description

Have you ever seen that poster? Something about Kate Moss saying that skinny feels good and only eat plant leaves and water… The poster goes on to say something to the effect of “Have you ever tried Nutella you WEIRDO?”

Well, this will do it. Peace, Love, and Icebox Pies Ya’ll!

Ingredients

  • 1 whole Chocolate Cookie Crust, 9 Inch
  • 8 ounces, weight Cream Cheese, Softened
  • ¾ cups Powdered Sugar (plus 2 Tablespoons)
  • ¾ cups Nutella
  • 1 cup Whipping Cream
  • 1 teaspoon Vanilla
  • Optional Garnish: Whipped Cream, Chopped Nuts, Or A Drizzle Of Hot Fudge

Preparation

In a bowl, mix the cream cheese and 3/4 cup powdered sugar using electric beaters, about one minute. Add 3/4 cup Nutella and beat until fluffy, about three minutes. Don’t stop once it’s just combined – three minutes adds air, making it nice and fluffy. Set aside.

In a separate bowl, beat whipping cream, vanilla, and 2 tablespoons of powdered sugar until stiff peaks have formed – this takes about 3-4 minutes.

Starting with 1/3 of the whipped cream mixture, fold the whipped cream into the cream cheese mixture. Once it’s combined, add the remaining whipped cream to the cream cheese mixture, folding gently until thoroughly mixed.

Pour the mixture into a 9 inch cookie crust. Freeze 4 hours or until firm. When ready to serve, let the pie sit out 20 minutes to soften.

Top with additional whipped cream, chopped nuts, or simply a drizzle of hot fudge. Be sure to save a piece for yourself, it will go fast!

Click on the related blog post for a QR code shopping list!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Brookies with Salty Caramel Filling
Avatar Image by Riley - My Daily Morsel in Desserts
Smooth salted caramel sandwiched between two soft fudgy brownie cookies.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Intermediate


Browned Butter Double Chip Cookies
Avatar Image by Nam | The Culinary Chronicles in Desserts
Browned butter, chocolate chips, toffee chips with a sprinkle of sea...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 18 Level: Easy


Queijadas (Portuguese Custard Cupcakes)
Avatar Image by In Good Flavor in Desserts
Custardy Portuguese cupcakes---sweet, smooth and creamy with golden, crusty edges on...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 30 Level: Easy


Lemon Meringue Cookie Cups
Avatar Image by 4littleFergusons in Desserts
Bite-sized spring morsels, just right for your Easter buffet!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy