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Gorgeous crinkle cookies made with Nutella. Need I say more?
Heat your oven to 350 F and line two baking trays with parchment.
Cream together Nutella and brown sugar in the bowl of your stand mixer using the whisk attachment. Continue mixing and add in eggs one at a time making sure the first one is combined before adding the second. Mix in vanilla, baking soda, and salt. Then gradually add in the flour, mixing until combined.
Remove the bowl from the mixer and stir in chocolate chips with a wooden spoon. If you want to add the caramels you can stir them in at this point as well.
The dough is not very thick so you will have to use a spoon or a cookie scoop to scoop the dough onto the trays, spacing each scoop about 2 inches apart. Bake them in the oven for 10 minutes rotating the trays halfway through cooking.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!