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A quick and easy dessert!
In a small bowl, mix all ingredients for crust together until moist. Divide evenly between 4 serving dishes and press into the bottoms and up the sides about 1/2 inch. Set aside.
For the filling, in a large bowl, whip cream with powdered sugar and vanilla until stiff peaks form. Spoon out of mixing bowl and set aside. Place cream cheese, brownie mix and milk into the same mixing bowl the cream was just in and whip until smooth. Gently fold in half the whipped cream. Spoon or pipe over the crusts. Top with remaining whipped cream and garnish with mini chocolate chips if desired.
Refrigerate until ready to serve.
Banana cupcakes with Nutella and vanilla swirl buttercream.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!