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Servings 10 | Difficulty Easy |
Preheat oven to 350 degrees.
Beat sugar, oil, and vanilla extract.
Beat in eggs one at a time.
Whisk flour, baking powder and salt.
Add to the sugar mixture, alternating between flour mixture and milk/sour cream. Mix until combined.
Transfer to the oven and bake for 35 minutes or until an inserted toothpick comes out clean.
Frost with ‘The Best Frosting I’ve Ever Had.”