Soft, chewy and gooey bars that won’t stay around for long at all!
1. Mix butter and sugars together.
2. Add eggs, vanilla, corn syrup, and baking soda. Sir in peanut butter. Stir in oats. Add chocolate chips and M&Ms.
3. Bake in a greased 13×18 inch pan at 350ºF for 15 minutes for a soft, chewy bar. They will not look done, but will cook as they set.
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I tried your recipe with chocolate chips and M&M’s and it turned out great. Much easier than making all those cookies. Anxious to try it with the peanut butter items. Thanks for sharing.
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