Select a size: | | | |
| Prep Time Cook Time |
Servings 10 | Difficulty Easy |
Ingredients
- 50 whole Mini Pretzels (I Used Round Ones)
- 50 whole White Chocolate Wafers (melting Chocolate Disks)
- 50 whole Valentines M&Ms
- Colored Sugar Or Sprinkles (optional For Decorating)
Preparation Instructions
Preheat the oven to 200ºF.
Line up the pretzels on a baking sheet and place one chocolate disk on top of each pretzel. Put the tray in the oven for 2 or 3 minutes, or until the chocolate is barely soft and semi-melted. Remove the tray from the oven and immediately place an M&M on top of each disk. If decorating, sprinkle the sugar and/or sprinkles on top of the chocolate while it’s still soft.
Allow the pretzel treats to cool while the chocolate re-hardens.
