Mint Chip Truffles

Ingredients

• 2 Tablespoons Coconut Oil
• 3 Tablespoons Coconut Butter Or Coconut Manna (cream Concentrate)
• 2 Tablespoons Macadamia Nut Butter
• 5 drops Vanilla Crème Stevia
• 1 teaspoon Honey
• 1 teaspoon Peppermint Extract
• 1 pinch Celtic Sea Salt
• 1 Tablespoon Dark Chocolate Chips, Chopped

Preparation Instructions

1. Combine coconut oil, coconut butter and macadamia nut butter in a Vitamix.
2. Pulse in stevia, honey, mint and salt.
3. Transfer mixture to a small bowl.
4. Stir in chocolate.
5. Refrigerate bowl for 10-15 minutes.
6. Scoop mixture into paper-lined mini muffin cups.
7. Refrigerate and serve chilled.