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If you like the ice cream treat, you will love it in cupcake form.
For the cinnamon chocolate cupcakes:
Preheat oven to 350 degrees and spray a muffin pan with baking spray. Sift flour, sugar, cinnamon, cocoa, baking soda, baking powder and salt into a bowl with a paddle attachment. Mix on low speed until combined. In another bowl, combine buttermilk, oil, eggs, and vanilla. With the mixer on low, slowly add the wet ingredients to the dry. With the mixer still on low, add the coffee and combine. Scrape down sides as needed. Pour the batter into the tins and bake until a tester comes out clean, about 22 minutes. Cool. Mix the canned white frosting and caramel topping, and frost the cooled cupcakes.
Roughly crush graham crackers and corn flakes in a Ziploc bag. Just roll the cupcake edges into your crumbs and top with a dollop of whipped cream. Finish it off with your cinnamon tortilla chips (directions below). That’s it, hope you like it.
Making cinnamon tortilla chips is as easy as it looks. Cut up your tortilla into triangles, like a pizza. Lay them out on a baking sheet and spray them with butter and sprinkle them with cinnamon sugar. Bake them at 350º until they crisp up, about 4-6 minutes.
These cupcakes are all about decoration. My favorites are the monster cupcakes. They are colorful, fun and so easy to achieve the cuteness. No piping skills required. I guarantee you. You can go as crazy as you want. After all they are monsters.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!