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kimmylamee on 4.18.2011
loved these!! I cute the recipe in half and made them for a quick fun dessert for me and my hubby – we both loved it!
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Desserts — Cakes
Recipe
Lime Cheesecake Tartlet
by Mike (Verses from my Kitchen) on April 15, 2011 in Cakes, Desserts
Recipe Description
Lime Cheesecake Tartlets with a graham cracker crust and lime zest.
Preparation Instructions
1. Grease 4 tartlet pans (4 1/2″) with removable bases. Process the graham crackers until they feel like fine breadcrumbs. Add in the butter and process until combined.
2. Press the mixture evenly into the tartlet bases and up the sides. Cover and refrigerate and prep the filling.
3. Using a small bowl, beat the cheese, sugar, zest and lime juice with an electric mixer until smooth.
4. In a different bowl, beat the cream with the mixer until soft peaks form. Fold in the cream cheese mixture a bit at a time until combined.
5. Spoon the mixture into the tartlet shells and cover and refrigerate for 20 minutes.
Ingredients
- FOR THE CRUST:
- 7 ounces, weight Graham Cracker Crumbs
- 1 stick Butter
- _____
- FOR THE FILLING:
- 8 ounces, weight Cream Cheese, Softened
- ¾ cups Granulated Sugar
- 2 Tablespoons Lime Zest
- 4 Tablespoons Lime Juice
- 1-½ cup Heavy Cream
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Comments
ricebelly on 3.26.2011
I love lemon bars — and these look like the lemon bar’s elegant (decandent?) big sister. Thx!!
Laurie {Simply Scratch} on 4.18.2011
Lime plus cheesecake equals MY NEW FAVORITE DESSERT! I’m printing this recipe off to make! DELICIOUS!
lnorem on 4.18.2011
Sounds great! Can’t wait to try it out!
Mike (Verses from my Kitchen) on 4.18.2011
Thanks girls! I hope you like them as much as I did! MikeVFMK
tcmaryf on 4.18.2011
These look absolutely luscious and ingredient wise I’m sure tast that way. The ingredient list is so simple and uncomplicated. I lov anything lime. I’m going to make them with a chocolate graham crust, cause “if it ain’t chocolate why bother”
annie74 on 4.18.2011
Mike, these little tartlets are lookin tasty!! I’m trying these for a dinner party this weekend. The perfect portable treat for mingling! Thanks!
commila on 4.18.2011
Would love to give these a try! I’ve attempted finding tartlet pans with removable bases several times in the past with no luck…any suggestions on where to purchase some for this recipe?
Amanda (onceuponarecipe) on 4.18.2011
Wow, these look lovely! And I bet they taste as wonderful as they look. Can’t wait to try them!
Ali Grace on 4.19.2011
Oh goodness this looks delicious. I’m saving this recipe for sure! Thanks!
Mike (Verses from my Kitchen) on 4.19.2011
Thanks for all the kind comments. Let me know if you make them, you’ll be surprised how easy they are once you do it.
Commila, I picked mine up at a kitchen store. If one in you area doesn’t have them, ask if they can order them. They’re inexpensive items, so the cost shouldn’t be a problem.
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