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Lemon Slice
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Description
This sweet, tart slice is delicious and so simple to make.
Ingredients
- 1 package Plain Sweet Biscuits
- ¾ cans Condensed Milk
- 1 cup Coconut, Desiccated
- 7 Tablespoons Butter (100g)
- 1 whole Lemon, Juiced And Zested
- 2 cups Icing Sugar
Preparation
Crush the biscuits until they are more or less crumbly in texture (it’d okay to have a few bigger pieces).
In a large bowl, combine the crushed biscuits, condensed milk, coconut, butter and finely grated rind from the lemon. Stir until well combined.
Press firmly into a slice tin.
Prepare icing by combining juice from the lemon with icing sugar. A little water may be added to achieve the desired consistency.
Ice the slice and sprinkle with extra coconut.
Refrigerate until set, about 1 hour.
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