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Mary Katharine Grady on 1.7.2014
Definitely amazing! I’ve made this more than once and always get asked for the recipe. So easy for such a good dessert.
Lemon Posset
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Description
Funny name, amazing dessert. Think of it as a combination of clotted cream and lemon curd. Utterly delish, and so very simple to prepare. Only 3 ingredients! (FYI: Posset sounds like faucet.)
Ingredients
- 2 cups Heavy Cream
- ⅔ cups Granulated Sugar
- 2 whole Lemons, Juiced (4-5 Tablespoons)
Preparation
In a heavy-bottomed 2 or 3-quart saucepan, boil the cream and sugar together for 5 minutes, stirring occasionally to make sure sugar dissolves. Remove from heat and stir in fresh lemon juice.
Use a sieve to strain the mixture into a glass measuring cup with a pour spout and allow to cool for a few minutes. Carefully pour mixture into 4-ounce dessert dishes; chill for at least 2 hours. Garnish just before serving. (Garnish options include fresh berries, lemon zest, whipped cream, ginger snaps, etc.)
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brneyedsuz on 8.28.2012
Sounds very refreshing and light, and Easy : ) thanks