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Easy to make and incredibly tasty cookies with crispy edges and a soft center.
Preheat oven to 350°F (180°C).
In a small bowl, mix together flour, baking soda, baking powder and salt. Set aside.
Using a mixer, beat together the butter and 1 1/2 cups sugar until smooth and very fluffy. Beat in egg, vanilla extract, lemon juice and lemon zest. Gradually blend in the dry ingredients.
Roll rounded teaspoonfuls of dough into balls, and roll in remaining sugar. Place on cookie sheets lined with parchment paper, about 1 1/2 inches apart. Bake about 8 minutes in the preheated oven, or until edges start getting lightly brown. Let to cool on wire racks.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!