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This recipe is very similar to the Magic Cookie Bars in that you assemble the layers with the ingredients, but with this one, you use white chocolate instead of semi-sweet and key lime juice is added to the condensed milk to give it that wonderful tart flavor.
Preheat oven to 350 degrees F or 325 degrees F if you’re using a glass baking dish.
Melt butter in a small bowl in the microwave on high for 30 seconds. Combine graham cracker crumbs with the melted butter and place the mixture into a 9″ x 12″ baking dish, patting the crumb mixture down evenly with your hands.
Layer the white chocolate chips, coconut, and nuts on top of the graham cracker mix.
In a small bowl mix the condensed milk, lime juice and water and immediately pour the mixture evenly over the other goodies in your baking dish.
Bake for 25-30 minutes, or until the top is light brown. Let cool completely before cutting into bars.
Recipe slightly adapted from moderncomfortfood.com.
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Taracooks on 5.6.2011
I made the last night. Goodness they were fantastic!
redheadedfoodie on 5.2.2011
wow, I am not much of a sweet eater, but these look very tasy…thanks