The Pioneer Woman Tasty Kitchen
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Java Chip Cookies

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Level: Easy

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Description

Chocolate chip cookies with a java kick!

Ingredients

  • FOR THE COOKIES:
  • ½ cups White Sugar
  • ½ cups Brown Sugar
  • ½ cups Butter, Softened
  • 1 whole Egg, Room Temperature
  • 1 teaspoon Vanilla
  • 1-½ cup Flour
  • 1 Tablespoon Finely Ground Coffee
  • 1 teaspoon Baking Soda
  • 1 pinch Salt
  • 1 bag (12 Oz. Bag) Semi-Sweet Chocolate Chips
  • _____
  • FOR THE ICING:
  • ¼ cups Hot Coffee
  • 1-½ cup Powdered Sugar

Preparation

Mix together the white sugar, brown sugar, butter, egg, and vanilla in a large bowl until creamy.

Beat in flour, coffee, baking soda, and salt on low speed. Stir in the chocolate chips.

Drop rounded spoonfuls on a parchment-paper-covered cookie sheet and bake at 350ºF for 12 minutes. Let cool completely on a wire rack.

While the cookies are cooling, whip up that icing. Make some coffee, and mix 1/4 cup of it with powdered sugar until desired icing consistency is reached. Pour the icing in a plastic bag, snip off the very tip and make some designs on the cookies.

Warning: Very important—do not skip this step: pour a tall glass of milk and enjoy!

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