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| Prep Time Cook Time |
Servings 9 | Difficulty Easy |
1. In a large saucepan, melt butter over medium-high heat. Add marshmallows and stir until melted. Remove from heat.
2. Place Cheerios in a large bowl. Add marshmallow mixture to the Cheerios and stir until the cereal is completely coated.
3. Spoon mixture into a greased 8×8 pan. Coat a sheet of wax paper with cooking spray and press down on the cereal (using the side coated with cooking spray) until its surface is even.
Cut and enjoy!