Select a size: | | | |
1
Homemade Hot Fudge Sauce
Submitted by hoosierhomemade on January 14, 2013 in Desserts, Special Occasion
| Prep Time Cook Time |
Servings 10 | Difficulty Easy |
Ingredients
- 1 can Sweetened Condensed Milk (14 Oz. Can)
- ½ cups Chocolate Chips Or Baking Melts
- ¼ cups Butter
Preparation Instructions
Combine all ingredients in a small saucepan and heat until all ingredients are melted, smooth and creamy. Remove pan from heat and let the mixture cool slightly.
Serve immediately or store in a container in the fridge for up to a month.
To reheat, spoon into a microwave safe bowl and heat for 30 seconds or until smooth.
