The Pioneer Woman Tasty Kitchen
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Homemade Chunky Monkey Ice Cream

2.00 Mitt(s) 1 Rating(s)1 vote, average: 2.00 out of 51 vote, average: 2.00 out of 51 vote, average: 2.00 out of 51 vote, average: 2.00 out of 51 vote, average: 2.00 out of 5

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Level: Easy

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Description

Homemade banana ice cream with walnuts, and chocolate chunks!

Ingredients

  • 4 whole Ripe Bananas
  • 1 whole Lemon, Juiced
  • 1-⅔ cup Heavy Cream
  • ⅓ cups Sugar
  • 1 cup Chopped Walnuts
  • ½ cups Chocolate Chips
  • 1 cup Brownie Bits

Preparation

Combine the bananas, lemon juice, cream and sugar into a food processor and combine for 1 minute until smooth.

Remove the ice cream bowl from the freezer and place into the ice cream machine. Transfer the banana mixture to the frozen bowl and add the walnuts, chocolate chunks and 1/2 the brownie bits. Freeze according to the manufacturer’s directions. Carefully stir in the remaining brownie bits at the end.

Remove ice cream from the bowl and place into a freezer safe container for at least 2 hours before serving.

Makes about 1 quart.

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Profile photo of 2boyzmomma

2boyzmomma on 10.12.2012

Would be the perfect recipe if only the recipe had half the lemon juice.. way too much lemon & that overwhelmed the whole thing. Too bad I wasted high quality ingredients to determine that.

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