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Do you remember the old school cafeteria peanut butter balls? I never knew they were packed with so much nutrition; I just knew they were good. Peanut butter, oatmeal, powdered milk, honey and wheat germ all rolled up into yummy little treat balls. These are my little guy’s favorite after school snack.
Mix all together with hand mixer. Form into balls with your hands and freeze on a baking sheet lined with waxed paper until firm. Remove from the freezer and store in a large Ziploc bag in the refrigerator.
You can also leave out the wheat germ if you do not have any on hand. It won’t alter the texture or taste. It was just a perk I added to sneak in some goodness.
Recipe yields approximately 50 peanut butter balls.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!