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Granny’s M&M Cookies

by on September 6, 2009 in Cookies, Desserts

September 6, 2009 CookiesDesserts
5.00 Mitt(s) 7 Rating(s)7 votes, average: 5.00 out of 57 votes, average: 5.00 out of 57 votes, average: 5.00 out of 57 votes, average: 5.00 out of 57 votes, average: 5.00 out of 5

Prep Time

Cook Time

Difficulty Easy

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36

Recipe Description

Delicious and simple M&M cookies that are a Christmas staple at my mom’s house.

Preparation Instructions

Preheat oven to 350°F.

Combine sugars and wet ingredients in a large bowl. Mix until smooth. Stir in salt and baking soda, then mix in flour a little at a time. Fold in candies. (*Note: a large bag of M&M’s is slightly more than 2 cups, so you can either eat the extras or fold them in as well.)

Drop by rounded spoonfuls onto an ungreased cookie sheet. Bake for 9-11 minutes until the edges start to brown.

Yields 5-6 dozen cookies.

Ingredients

  • 1 cup Granulated Sugar
  • 1 cup Packed Brown Sugar
  • 2 teaspoons Vanilla
  • 2 whole Eggs
  • ⅔ cups Shortening
  • ⅔ cups Margarine Or Butter
  • 1 teaspoon Salt
  • 1 teaspoon Baking Soda
  • 2-¾ cups All-purpose Flour
  • 2 cups M&Ms

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