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Grand Marnier Whipping Cream

by on August 5, 2009 in Desserts August 5, 2009 Desserts
4.00 Mitt(s) 1 Rating(s)1 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 5

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Level: Easy

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Description

A great topper to desserts, coffee or fresh fruit.

Ingredients

  • 1 cup Whipping Cream
  • 1 ounce, fluid Grand Marnier
  • 1 Tablespoon Sugar

Preparation

A quick tip……put your mixing bowl and whipping instrument in the fridge for at least ten minutes before you whip. It helps to get a light and fluffy mixture.

Take bowl out of the fridge and mix the cream, add sugar and grand marnier slowly for best results.

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One Review

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Profile photo of sarcasticquilter

sarcasticquilter on 3.3.2011

flavor was good. I couldn’t get mine to whip up for some reason but I drizzled it over my fruit none-the-less and wasn’t disappointed (okay only slightly. lol)

Thanks for this!

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