The Pioneer Woman Tasty Kitchen
Avatar Image

Gooey Chocolate Pudding Cake

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Chocolate cake melts into a gooey chocolate pudding.

Ingredients

  • 1 cup All-purpose Flour
  • ¾ cups Sugar
  • ¼ cups Plus 2 Tablespoons Unsweetened Cocoa Powder, Divided
  • 2 teaspoons Baking Powder
  • ½ teaspoons Kosher Salt
  • 1 cup Whole Milk
  • 2 Tablespoons Melted Butter
  • 1 teaspoon Vanilla Extract
  • ¾ cups Dark Brown Sugar
  • 1 cup Hot Coffee
  • Ice Cream, For Serving

Preparation

In an 8×11 baking dish, whisk together the flour, sugar, 2 tablespoons of the cocoa, baking powder and salt.

Pour in the milk, melted butter and vanilla. Stir until combined; be sure to get the corners.

In a small bowl, combine the remaining 1/4 cup cocoa powder and dark brown sugar with a fork. Break up any large clumps and sprinkle it over the top of the batter. Do not stir.

Pour coffee (I used instant coffee granules dissolved in boiling water) over top of the brown sugar/cocoa. Do not stir.

Carefully place the baking dish into a preheated 350ºF oven and bake for 40 minutes, rotating the pan halfway through baking time.

Let cool for 20 minutes before serving. Serve slightly warm with a scoop of your favorite ice cream.

Adapted from an old cookbook picked up at a garage sale.

No Comments

You must be logged in to post a comment.

One Review

You must be logged in to post a review.

Avatar of Leaha

Leaha on 4.13.2013

I made this last night it was so easy and great when you have a chocolate craving:) it was so good! I don’t drink milk so all I had was flaxmilk and it worked just as well. Thanks for posting a great recipe!

Related Recipes

Maple Pecan Chocolate Tartlets
Avatar Image by Jen | Baked by an Introvert in Desserts
These adorable little pecan pie tarts are made with a chocolate...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 30 Level: Easy


Caramel Apple Pie Milkshake
Avatar Image by Gayle in Desserts
Loaded with creamy vanilla ice cream, apple chunks, salted caramel sauce...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Orange Crush Cake
Avatar Image by Ree | The Pioneer Woman in Desserts
Pretty much the same deliciousness as the original 7-UP pound cake,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Cream Puffs with Pumpkin Spice Whipped Cream
Avatar Image by The Flourishing Baker in Desserts
Flaky pastry filled with pumpkin-spiced whipped cream!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 14 Level: Intermediate


Mini Pumpkin Cheesecakes with Gingersnap Crust
Avatar Image by The Newlywed Chefs in Desserts
These individual treats are light, fluffy, and perfect for any fall...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy