The Pioneer Woman Tasty Kitchen
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Girl Scout Cookie Cookies

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Level: Easy

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Description

Wow! That’s all I can say!

Ingredients

  • 2-¼ cups All-purpose Flour
  • 1 teaspoon Baking Soda
  • 1 teaspoon Salt
  • 1 cup Butter, Softened
  • ¾ cups Granulated Sugar
  • ¾ cups Packed Brown Sugar
  • 1 teaspoon Vanilla Extract
  • 2  Large Eggs
  • 2 cups Semi-sweet Chocolate Morsels
  • 40  Girl Scout Cookies Of Choice (Thin Mint, Do-si-do Or Other)

Preparation

1. Preheat oven to 375°F.

2. Combine flour, baking soda and salt in a small bowl.

3. Beat butter, granulated sugar, brown sugar and vanilla extract in a large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in the chocolate morsels.

4. Take a tablespoon of cookie dough and fold it around one Girl Scout Cookie. Make sure you don’t have too much extra cookie dough around the cookie. Place on an un-greased baking sheet leaving about 2 inches in between each. Bake at 375 F for 12-15 minutes.

Cookie dough recipe adapted from Nestle Toll House.

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