The Pioneer Woman Tasty Kitchen
Avatar Image

Gingerbread Cheesecake Truffles

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

26
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Truffles made with cream cheese and gingerbread Oreos.

Ingredients

  • 1 package (15.25 Oz. Size) Gingerbread Oreos
  • 1 package (8 Oz. Size) Cream Cheese, Softened
  • ½ cups Wilton's Gingerbread Candy Melt Wafers
  • ½ cups Wilton's Eggnog Candy Melt Wafers
  • ½ cups Wilton's Dark Cocoa Candy Melt Wafers
  • 1 teaspoon Vegetable Shortening (or More If Needed)
  • 1 Tablespoon Sprinkles (optional)

Preparation

For the truffles:
Grind the Oreo cookies in a food processor until you have fine crumbs. Then put the crumbs into a bowl and hand mix or use a stand mixer to combine the crumbs with the cream cheese until it becomes a dough-like consistency.

Roll Oreo mixture into quarter-size balls (about 1 tablespoon of dough per scoop) and place in an airtight container lined with wax paper. Place the container in the refrigerator overnight or in the freezer for at least an hour, to allow them to firm up.

For the topping:
After the balls are set, melt the candy melts (melt one flavor at a time) in the microwave as per directions on package. If the candy melt is too thick, add vegetable shortening, 1 teaspoon at a time until you reach a desirable consistency for dipping.

For the assembly:
Remove Oreo balls from the refrigerator or freezer. Dip an Oreo ball into either candy coating mixture until it’s all covered. I use a fork for this step. Once the ball is covered in chocolate, remove it using the fork and softly tap until excess candy melt falls off. Then place the ball on a sheet of wax paper until the candy melt hardens. Carefully add the sprinkles to the top of the balls before the candy melt hardens. Repeat until you’ve coated all of the balls.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Peanut Butter Roll
Avatar Image by Jessica in Desserts
This is a quick and simple 3-ingredient recipe. A delicious sugary,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 14 Level: Easy


Chocolate Devil’s Fire Cupcakes
Avatar Image by Brooks | Cakewalker in Desserts
Tasty, spicy fare comes under the guise of these chocolate cupcakes....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Intermediate


Maple Pecan Chocolate Tartlets
Avatar Image by Jen | Baked by an Introvert in Desserts
These adorable little pecan pie tarts are made with a chocolate...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 30 Level: Easy


Apple Fries Fritter-Style
Avatar Image by Rina : I Thee Cook in Desserts
If you have extra apples to use up, give this recipe...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Caramel Apple Pie Milkshake
Avatar Image by Gayle in Desserts
Loaded with creamy vanilla ice cream, apple chunks, salted caramel sauce...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy