The Pioneer Woman Tasty Kitchen
Profile Photo

German Butter-Nut Cookies

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

25
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Wonderful basic freezer dough with hundreds of possible variations! Prepare the dough once and bake fresh cookies throughout the winter!

Ingredients

  • FOR THE DOUGH:
  • 2 cups All-purpose Flour
  • 2 teaspoons Baking Powder
  • ¼ cups Sugar
  • 3 teaspoons Stevia
  • 1 Tablespoon Vanilla Extract
  • ½ cups Butter, Softened
  • 1 whole Egg
  • ¼ cups Walnuts, Ground
  • ¼ cups Almonds - Ground
  • FOR THE CRUST:
  • 3 Tablespoons Evaporated Milk
  • ¼ cups Walnuts, Chopped
  • ¼ cups Almonds, Chopped

Preparation

In a large bowl mix together all of the dough ingredients. Knead by hand until smooth. Form into a 2 inch thick roll out of dough.

On a plate combine chopped walnuts and chopped almonds. Brush your dough roll with evaporated milk, then roll through nut mixture until all dough is covered with nuts.

Place dough on a plate in the fridge for 2 hours (if using the same day) or wrap it in plastic or waxed paper and put it in the freezer (until you want to use it).

To bake them preheat your oven to 380°F. Cut dough into 1/2 inch thick slices. Place on a lightly greased cookie sheet and bake 12-15 minutes.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Peanut Butter Butterfinger Cookies
Profile Photo by Jen @ Peanut Butter and Peppers in Desserts
A traditional, light, moist peanut butter cookie that is chock full...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 36 Level: Easy


Graham Cracker Cut-Out Cookies
Profile Photo by PW Food & Friends in Desserts
The cookies can be decorated in any colors. I chose bright...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Thin and Chewy Chocolate Chip Cookies
Profile Photo by Patricia @ ButterYum in Desserts
This is our all-time favorite chocolate chip cookie recipe. I think...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 18 Level: Easy


Chewy Chocolate Cookies
Profile Photo by Becky Mollenkamp in Desserts
There are times when nothing is as satisfying as chocolate. On...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 36 Level: Easy


Soft Batch Double Chocolate Cookies
Profile Photo by Fiona Dowling in Desserts
These double chocolate cookies have a rich chocolate taste, are filled...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 18 Level: Easy