The Pioneer Woman Tasty Kitchen
Avatar Image

Funnel Cakes – Dairy & Egg-Free

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

12
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Dairy and egg-free recipe for funnel cakes. Vegan too! Better than the county fair.

Ingredients

  • 1-½ cup Flour
  • 1 teaspoon Baking Powder
  • ¼ teaspoons Salt
  • ¼ cups Powdered Sugar
  • 1 pinch Nutmeg
  • 1-½ cup Dairy-free Milk (I Used Silk PureCoconut)
  • 1 Tablespoon Cider Vinegar
  • 1 teaspoon Vanilla
  • 1 pinch Fresh Lemon Zest
  • Vegetable Oil, Enough To Fill Your Pan 2 Inches Deep
  • Powdered Sugar, For Sprinkling On Finished Cakes

Preparation

Whisk together the dry ingredients (flour through nutmeg) in a medium bowl that has a nice pouring spout.

In a separate bowl, whisk together the wet ingredients and the zest. Dump the wet ingredients into the dry ingredients and whisk until the lumps are out. Set aside while heating up the oil.

Pour oil into large, heavy pan, about 2 inches deep. Heat the oil to 375 F.

For making the funnel cakes, you can use an actual funnel or improvise with a plastic squirt bottle, a pastry bag or a Ziplock bag with a corner cut off.

Whatever method you use, making the cakes is pretty simple. Just start squiggling the batter into the hot oil and see what happens. Let it cook until golden brown on the bottom and give the whole thing a flip with tongs. Cook the other side until golden brown. Allow the cooked funnel cakes to drain on paper towels, while you finish the process with the rest of the batter.

Sprinkle with powdered sugar and enjoy them hot!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Pineapple Cream Cake Roll
Avatar Image by C. L. ( Cheryl ) "Cheffie Cooks" Wiser in Desserts
Great for a party or any get-together, this is quick and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Nutella Cheesecake Square
Avatar Image by Fanny | Oh Sweet Day! in Desserts
An easy-breezy dessert to serve for a weekday dinner or to...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Boston Cream Pie
Avatar Image by Fanny | Oh Sweet Day! in Desserts
Boston cream pie with a DIY cake topper.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Fresh Apple Cake
Avatar Image by The Pudgy Rabbit in Desserts
With apple season in full swing, this moist cake makes a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Blueberry Buckle
Avatar Image by The Flourishing Baker in Desserts
Juicy blueberries, added notes of lemon zest and juice and a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy