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One of my favorite ways to get my chocolate fix. These bars have a buttery oatmeal crust and a gooey chocolate filling. Yum!
Preheat oven to 350 degrees. Grease a 9 x 13″ pan.
Using a mixer, combine the butter, brown sugar, salt, flour, and oatmeal. (The mixture will be very crumbly). Separate 1/3 to 1/4 of the mixture out and set aside. Press the remaining amount into the bottom of the pan to form a crust. Bake for about 10 minutes.
While the bottom crust bakes for a little bit, combine the sweetened condensed milk with 3/4 of the bag of chocolate chips. (Reserve the rest for later). Heat in the microwave until the chocolate is melted and you can mix it together with the sweetened condensed milk.
Pour the mixture over the crust. Top with the remaining crumbly oatmeal mixture and chocolate chips.
Bake for 17 to 20 minutes.
***Do not over bake these. The crust and filling will turn out very hard and unpleasant to eat.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!