Select a size: | | | |
1
Frozen Coconut Peach Bites
Submitted by Gina (Running to the Kitchen) on July 21, 2012 in Desserts
| Prep Time Cook Time |
Servings 10 | Difficulty Easy |
Ingredients
- 1 cup Coconut Milk From Can
- 1 whole Peach, Chopped
- ¼ cups Currants (optional, Or Substitute Blueberries)
Preparation Instructions
Combine coconut milk and chopped peaches in a food processor and pulse a few times until blended but a few chunks remain.
Pour mixture into a small bowl and add currants or blueberries if using.
Pour coconut mixture into either an ice cube tray or a mini muffin tin.
Either leave as is and freeze for a couple of hours until frozen, or freeze until just starting to set and insert popsicle sticks in the middle for an easier handheld treat.
